When it comes to Sonam Kapoor and food, the actress has proclaimed her ardent love for it. Having converted to veganism, Sonam has truly been an inspiration for a healthy lifestyle and losing oodles of weight but keeping in mind to be fit. While doing an Instagram Q/A, a fan asked Sonam what her opinion was about street golgappa?
Showing her ‘foodie’ side, the actress immediately replied, “I live for chaat. I think Indian junk food or street food is the best food in the world. Literally, I don’t think anything compares to Indian junk food.” The actress never fails to share what she eats regularly, and often posts pictures of her scrumptious spread during her vacations.
Recently, Sonam and Anand went on their honeymoon holiday to Japan. The couple managed to find a vegan restaurant in Kyoto, Japan where they ended having a wonderful, healthy spread including some nutritious brown rice.
While we are taking notes to adopt a healthier and tasty lifestyle, eating right composes a large part of it. Having said this, Sonam’s post was about a vegetarian restaurant in Kyoto, Japan, where the actress was enjoying her holiday with husband Anand. The 34-year-old visited Brown Rice by Neal’s Yard Remedies and shared pictures of the scrumptious spread that also included some brown rice.
Meanwhile, on the work front, Sonam Kapoor was last seen in Ek Ladki Ko Dekha Toh Aisa Laga opposite Anil Kapoor, Rajkummar Rao and Juhi Chawla. The actress played an LGBTQ character for which she was lauded for her performance. Sonam is now prepping for her upcoming film The Zoya Factor co-starring Dulquer Salmaan and Sanjay Kapoor. The film is slated to release on September 20 this year, and is based on the 2008 novel by Anuja Chauhan.